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September 16, 2022
Chris Harvey
VP, crisis solution
U.S. surpasses milestone of 1 billion product recalls year to date

The total number of U.S. products recalled this year has now topped 1 billion, according to our latest U.S. product Recall Index. More than 1 billion units have been recalled only twice before in history, in 2018 and 2021. However, it took a full yea…

September 16, 2022 by Chris Harvey, VP, crisis solution
Blog
June 28, 2022
Chris Occleshaw
recall consultant
European recalls decline 2.4% overall in the first quarter of 2022

Even as many countries eased pandemic-related restrictions, recent events have introduced a new host of challenges and risks for the five key industries surveyed in our latest edition of the European Recall Index report. Our report includes analysis …

June 28, 2022 by Chris Occleshaw, recall consultant
Blog
June 06, 2022
Chris Occleshaw
recall consultant
Food safety priorities for the coming year

With an increase of food-related product recalls in the European Union and United Kingdom in the past few years, food safety has become an increasingly relevant topic worldwide. Consumers and regulators are paying closer attention to food safety and …

June 06, 2022 by Chris Occleshaw, recall consultant
Blog
April 20, 2022
Guest author: Nicola Smith
Spotlight: What’s driving the increase in food recalls in the EU?

Foreword by Julie Ross, international business development director at Sedgwick: Welcome to the latest edition of spotlight. Spotlight is our way of sharing insights and perspectives from our strategic partners – lawyers, insurers, risk managers and…

April 20, 2022 by Guest author: Nicola Smith
Blog
March 24, 2022
Chris Harvey
VP, crisis solution
FDA urges companies to be ‘recall ready’ as it releases finalized guidance

The U.S. Food and Drug Administration (FDA) recently finalized a guidance document outlining how companies and stakeholders should become “recall ready” to minimize buyers’ and users’ exposure to potential health risks.The Initiation of Voluntary Rec…

March 24, 2022 by Chris Harvey, VP, crisis solution
Blog
March 11, 2022
Julie Ross, International business development director and Luke Evans, business development manager
European recalls rose in 2021 despite COVID-19 disruptions

As we enter the third calendar year of the COVID-19 pandemic, regulators are adapting to the “new normal.” As reported in our latest edition of the recall index report, product recalls rose by over a quarter (25.5%) across key European industries in …

March 11, 2022 by Julie Ross, International business development director and Luke Evans, business development manager
Blog
December 08, 2021
Julie Ross
International business development director
Q3 2021 recalls signal a return to pre-pandemic levels

As we emerge from one of the most turbulent and uncertain times in recent history, consumers are eager for a return to normal and economists are predicting a boom as we approach the holiday season. But with so much uncertainty still ahead, it seems t…

December 08, 2021 by Julie Ross, International business development director
Blog
July 09, 2021
Mark Buckingham
recall advisor
Can new techniques help fight olive oil fraudsters?

Premium pricing and high consumer demand for extra virgin olive oil (EVOO) has long made it a target for criminals seeking to profit by passing off inferior or fake products. In fact it is now one of the world’s most adulterated food products with fr…

July 09, 2021 by Mark Buckingham, recall advisor
Blog
June 04, 2021
Mark Buckingham
The hidden danger in common crops

You can’t see, taste or smell them but aflatoxins can be present in everyday dried staples. And with COVID-19 and global warming impacting crop production and storage, they are on the rise. During the month of April 2021, there were 22 RASFF (Rapid…

June 04, 2021 by Mark Buckingham
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